Kanji

Name: Kanji
Prep time: 12 s
Cook time: 15 s
Total time: 27 s
Yield: 5
Ingredients: 500 grams Rice; 500 grams Chicken; 1 tablespoon Ginger and garlic paste; 1 teaspoon Salt; 1 teaspoon Cumin powder; 50 grams Tomato; 50 grams Sliced Onions; 2 Mediums Chopped Green Chilli; 5 Leafs Curry Leaves; 400 milliliters Water; 1 Stick Cinnamon; 3 Mediums Cardamom; 1 teaspoon Pepper; 5 tablespoons MAGGI coconut milk powder; 1 teaspoon Pepper; 5 Leafs Curry Leaves; 1 tablespoon Salt; 1 cube MAGGI Chicken Soup Cube

(1)

27 Min

Easy

Ingredients

5 Portions

500 g

Rice

500 g

Chicken

1 tbsp

Garlic

1 tsp

Salt

1 tsp

Cumin Seed

50 g

Tomato

50 g

Sliced Onions

2 Mediums

Green chilis

5 Leafs

Curry Leaves

400 mL

Water

1 Stick

Cinnamon

3 Mediums

Cardamom

1 tsp

Pepper

5 tbsp

MAGGI coconut milk powder

1 tsp

Pepper

5 Leafs

Curry Leaves

1 tbsp

Salt

1 cube

MAGGI Chicken Soup Cube

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Nutrition Value

Carbohydrates

45.4 g

Energy

469.5 kcal

Fats

22.6 g

Fiber

2.4 g

Protein

27.9 g

Sodium

1502.6 mg

Sugars

2 g

Information per serving

Step 01
8 Min

Add washed raw white rice, chopped chicken, ginger garlic paste, salt, cumin powder, chopped tomato, chopped onion, chopped green chilli, curry leaves, water, cinnamon stick, cardamom, pepper, mix well and cook the kanji mixture.
Step 02
4 Min

Add the kanji mixture to the blender and blend until smooth.
Step 03
10 Min

Add the kanji mixture to a pan and add Maggi Coconut Milk, salt, pepper, curry leaves, Maggi Chicken Flavoured Seasoning Cube and mix well.
Step 04
5 Min

keep that in a low flame and cook it for 5 minutes.

Step 01 of 4

Add washed raw white rice, chopped chicken, ginger garlic paste, salt, cumin powder, chopped tomato, chopped onion, chopped green chilli, curry leaves, water, cinnamon stick, cardamom, pepper, mix well and cook the kanji mixture.

Step 02 of 4

Add the kanji mixture to the blender and blend until smooth.

Step 03 of 4

Add the kanji mixture to a pan and add Maggi Coconut Milk, salt, pepper, curry leaves, Maggi Chicken Flavoured Seasoning Cube and mix well.

Step 04 of 4

keep that in a low flame and cook it for 5 minutes.

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Kanji

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Instructions

Step 01

Step 02

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