266 Min
Intermediate
Fried Chicken
Ingredients
3
Portions
ingredient_quantity
recipe ingredient
600
g
Chicken
1
tsp
Ginger
2
tsp
Pepper
1
tsp
Garlic
2
tsp
Chili powder
1
tsp
Salt
50
mL
Milk
1
cube
MAGGI Chicken Seasoning Cube
0.5
cup
Flour
0.5
cup
Corn flour
1
tsp
Baking powder
1
tsp
Pepper
1
tbsp
Chili powder
0.5
tsp
Salt
1
Medium
Egg
250
mL
Milk
2
cups
Flour
1
tsp
Baking powder
1
tsp
Salt
.
Nutrition Value
Carbohydrates
35.54 g
Energy
579.78 kcal
Fats
31.48 g
Fiber
3.32 g
Protein
53.32 g
Sodium
395.86 mg
Sugars
5.59 g
Information per serving
Instructions
266 Minutes
-
1st Step
2 MinAdd chicken to the bowl -
2nd Step
4 MinAdd ginger, garlic, pepper, chili powder, salt, fresh milk and the Chicken Seasoning Cube and mix well. -
3rd Step
240 MinOnce marination is done refrigerate for 4 hours -
4th Step
6 MinAdd flour, corn flour, baking powder, pepper, chili powder, egg, fresh milk and mix well -
5th Step
4 MinAdd flour, baking powder, salt, and mix. -
6th Step
4 MinMix the chicken in the batter and flour mix. -
7th Step
6 MinAdd oil to a pan and fry chicken until golden brown
